From long-standing beekeeping experience to a new honey concept
CHAKRA HONEY was born from the meeting of two long journeys – professional beekeeping and a personal interest in understanding nature and people more deeply.
I have been engaged in beekeeping for nearly 20 years, more than 11 of them professionally and mainly following the principles of organic beekeeping.
During this time, I have learned about the life of bees, the diversity of Estonian nature, and how much the quality of honey is influenced by harvesting areas, plants, weather conditions, and the beekeeper’s own careful work.
At the same time, I have been guided by an interest in spiritual development and the human inner world, which led me to the idea of offering honey with a new approach.
Allan Sarap
Nearly 20 years of beekeeping experience
Energetic properties of honey and their measurement – how the methodology was developed
A few years ago, a pyramid was built above Apimaja, opening up a new direction of research. Since then, I have been working to map the energetic properties of honey and have continuously developed my own measurement methodology.
Over the years, my experience has led me to understand that different honeys have their own characteristics and can also be described through a frequency-based approach.
This is how CHAKRA HONEY was born – a concept that combines high-quality Estonian organic honey with a developed methodology used to map the resonant frequency (Hz) and energy profile (EÜ) of each honey.
The aim is to help people explore the properties of different honeys and choose honey according to what resonates most with them at the moment.
The journey of honey through Estonia’s natural landscapes
It is important and also interesting to understand the entire journey of honey – from the harvesting areas and the work of the bees to processing and storage. Whenever possible, we use certified Estonian organic honey because we believe that quality begins with pure nature and conscious beekeeping.
Whenever possible, CHAKRA HONEY uses organic honey from Metsaserva Mesi OÜ because it comes from some of Estonia’s purest natural landscapes:
The honey we use comes from different harvesting areas across Estonia: the rolling landscapes of Otepää, the forests and heather areas of Alutaguse, the coast of Lahemaa, and Tartu County, where honey matured under the pyramid is also produced.
Different harvesting areas and vegetation give the honey its character and frequency and are an important part of the CHAKRA HONEY concept.
We want to offer a new, high-quality, and distinctive Estonian honey and introduce the possibility of looking at honey from a slightly different perspective.
Our aim is to inspire people to pause for a moment, listen to themselves, and make conscious choices.
